menu

SALADS 9€
"Water of love"
Seasonal vegetables, goat's cheese, with balsamic vinegar dressing
8.70€
Salad of boiled vegetables 8.80€
Greek salad 9€
Smoked fish salad
with fresh filet of fish, naturally smoked
12.50€
Roucola salad
with pine nuts, sun-dried tomatoes, balsamic vinegar dressind and grilled parmesan flakes
9€

 

APPETIZERS (COLD)  
Dakos (Cretan bruschetta) 6.90€
Fish roe dip 6€

Marinated anchovies (home made)

6€
Carpaccio of tuna or grouper 18€
Marinated red mullet 9.80€
Bruscetta
with tomato, pesto and homemade coat cheese
5€

 

APPETIZERS  (HOT)  
Aubergine pastry rolls
with cheese and bacon
8€
Grilled vegetables with metsovone cheese and balsamic vinegar cheese 9.50€
Fried Cretan graviera cheese 5.50€
Grilled octopus
with mushrooms and onions
14.80€
Fried cod
in beer chyle
8€
Fried crayfish meat with cocktail sause (frozen) 17€
Steamed fresh shellfish
with onion & fresh fennel
11.50€
Zarzuela 18€
Grilled local squid (per kilo) 40€
Fried local squid 15€
Prawns with an ouzo or mustard sauce (frozen) 18€
Grilled sardines 6€
Meatballs 8€
Grilled 'Mastelo' cheese from Hios island
with tomatoes & peppers
7.50€
Crispy feta cheese cigars
with honey & black sesame seeds
7.60€

 

FRESH PASTA  
Fresh tagliolini with fresh cherry tomatoes, pesto and mozzarella 12.80€
Fresh tagliatelle with smoked salmon, leeks in vodka and fresh herbs sauce 18€
Fisherman's spaghett with white or red fresh sauce, shellfish & prawns 19.80€
Fresh tagliatelle with crayfish meat with a red or white sauce 19.80€
Black tagliatelle with local squid and fresh tomato 18€
Lobster and spaghetti in red sauce 100€

 

RISOTTI  
Risotto with crayfish  (frozen),
Martini sauce and Kozani saffron
17€
Risotto frutti di mare 22€

 

FISH (per kilo)  
Red sea bream 68€
White Bream 68€
Common sea bream 68€
Southern black bream 68€
Black tail 65€
Red snapper 68€
White grouper 68€
Sword fish -
Red mullet 68€
Crayfish 75€
Prawns 65€
Fresh lobster 100€
Fish soup 72€
Fillet of white grouper 70€
Bogue 21€
Cod 35€
Tope (hound shark) 30€